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Position Detail Summary
Position Details
  Position Title: Food Services Supervisor
  Company: Maple Leaf Consumer Foods
  Department: Manufacturing   Location: Manitoba - Brandon
  Date Posted: 7/7/2014   Reference No.: 112534
  Working Language: English   Emp. Type: Full Time

Position Description

The Food Services Supervisor is responsible for running a cafeteria within a federally regulated food processing plant that provides healthy meal options to an employee population of over 2,000 individuals who operate on a day, evening, and night shift rotation schedule.


• Manage cafeteria operations within budget in line with company’s financial controls
• Effectively supervise cafeteria staff in accordance with the provisions of the collective bargaining agreement
• Provide healthy meals to employee population on a day, evening, and night shift rotation schedule
• Order, receive, and rotate all products as required
• Ensure proper inventory records and manage shrinkage to compel with C3 requirements
• Maintain a safe and clean kitchen in compliance with the plant’s food safety and quality assurance regulations
• Execute the Health & Safety program for the cafeteria
• Other duties as assigned

Preferred Hiring Criteria
FunctionFood Service Years Exp3 - 5 years
EducationProfessional Accreditation TravelNo travel
Additional LanguageNone   

• Red Seal Journeyman Cook Certification
• Safe Food Handling Certificate
• First Aid Certificate
• Prior Experience in Restaurant, Hotel or Food & Beverage is an asset


• Safe Knife Handling Skills
• Food Handling and Safety Skills
• Menu Planning experience
• Health and Nutrition experience
• Food Costing experience

Maple Leaf Foods is an equal opportunity employer that embraces diversity in the workplace and encourages applications from qualified women, men, visible minorities, aboriginal peoples and persons with disabilities. We welcome applications from all interested individuals, however only those candidates selected for an interview will be contacted.

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